Benedicts Belfast Sunday Lunch

Cream of Vegetable Soup

Served with an oven baked roll

Benedicts' Salt 'n' Chilli Chicken

Strips coated in a blend of cayenne pepper, garlic and chilli spices with naan bread, Asian salad and sweet chilli mayonnaise

Two Cheese Garlic Bread

Toasted slices of Parisian baguette smothered with homemade garlic butter with melted mozzarella and cheddar cheese

Goat's cheese crostini

Goat's cheese, rocket, sun-dried tomatoes, red onion jam, sourdough bruschetta, balsamic and pesto

Prawn Cocktail

Prawns served with Marie Rose sauce, lettuce salad and wheaten bread

Teriyaki Duck

Confit of duck, soya vinaigrette and napa salad

10 oz Rump Steak

Causeway Prime Irish rump steak with champ, beer battered onion ring and brandy & peppercorn sauce

Smoked cod

Pan fried smoked cod served on buttered mash, savoy cabbage and smoked bacon with white wine seafood cream sauce

Benedicts' Peppered Chicken

With champ, brandy & peppercorn sauce and tobacco onions

Roast Sirloin of Beef

With champ, Yorkshire pudding and red wine jus

Bushmills Chicken

Served on colcannon mash with parsnip crisps and Bushmills whiskey cream sauce

Lingine

Linguine pasta, white wine and garlic emulsion, peas, spinach, sun-dried tomatoes, crème fraîche and lemon gremolata

Benedicts' Noodle Bowl

Benedicts' Peppered Pork

Pork coated in a crushed peppercorn seasoning, champ, peppered sauce and tobacco onions

Roast Turkey and Ham

With homemade stuffing, champ and red wine & cranberry jus

Salted Caramel and Chocolate Brownie

Served with Oreo ice cream, chocolate sauce

Sticky Toffee Pudding

Steamed sticky toffee pudding with rich hot toffee sauce and vanilla ice cream

Benedicts' Sundae

Honeycomb ice cream, meringues, strawberries, raspberries, strawberry purée, butterscotch, chocolate sauce, fresh cream and homemade honeycomb

Raspberry Ruffle Cheesecake

Creamy coconut and raspberry cheesecake flecked with chocolate bits on a biscuit base with coconut ice cream